AuthorAll post by : Sonali

    Home / Articles posted by Sonali (Page 5)
24 November, 2012

Bhindi (Okra) ki bhujia

Bhindi (Okra) ki bhujia
Comments : 6 Posted in : Uncategorized on by : Sonali
Tags:

No point in saying that, it has been a very very long time. I always say that I will be here now and then but has nt done so… So, Better lets get started.. U will Need: 300 gm bhindi, 1 medium onion (peeled), 1 medium tomato (chopped),              
Read more

14 July, 2012

Aam Ki Chatpati Chutney

Posted in : Uncategorized on by : Sonali

It always Feel good to be Here. Still  Could nt make it in what seems a very very long time… The season is of Mangoes. So what are You A mango people Or A non – mango people. I am sure even if you are not in Mango -eating, you must have tried mango-chutney. here
Read more

13 February, 2011

Awle Ka halwa

Awle Ka halwa
Comments : 1 Posted in : Uncategorized on by : Sonali
Tags: ,

Gosh, I feel so bad about not posting for so long But glad too that finally I am here again. Today I will tell you about Indian gooseberry halwa. This one is my mom recipe. So, lets not waste time & start right away.. U will need: 250 gm awla, 200 gm sugar. Wash awla.
Read more

10 December, 2010

How to prepare Sattu?

Comments : 15 Posted in : Uncategorized on by : Sonali
Tags:

A reader asked about sattu & here I am to write about it. To tell you the truth, I have never prepared it at home, but I know the method. But to be more accurate, I called one of my aunt(She often prepares it). Here is the recipe to prepare bihari sattu. Basically, chana daal
Read more

8 December, 2010

Khasta Kachori

Comments : 4 Posted in : Uncategorized on by : Sonali
Tags: ,

Sattu- U can never leave it behind, when it comes to bihari cuisines. Inspite of being bihari foodies (both me & my better half), I made something out of sattu today for the first time. It came out well & here goes the method. U will need: 4 tbspn sattu, 1 tbspn finely chopped onion,
Read more

7 December, 2010

Awla/amla/Indian Gooseberry ki chutney

Comments : 1 Posted in : Uncategorized on by : Sonali
Tags:

Now-a-days I am trying to pamper myself through food. Sometimes I succeed, sometimes not worth trying But I keep going on. Yesterday, I made awlaa chutney in dinner. Quite famous in biharis’ kitchen,its a must in Bhoj*. Not Only its delicious, itis good for health & easy to prepare,without much fuss. U will need: 3
Read more